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[Special 3-item platter] Ribeye, rump, and aitchbone (four slices of each)
3960 yen(Tax included)
An assortment that allows you to enjoy our commitment to using high-quality meat.Enjoy it grilled with sauce or salt, whichever way you prefer.
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[We pride ourselves on freshness!] 11 types of fresh Kyoto offal
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Our Kyoto horumon (offal) is slaughtered on the same day and is extremely fresh. We offer 11 different types, including rare cuts, all of which can be ordered in half portions.You can enjoy a variety of different parts, and you can easily try the parts that you've been interested in.Only with "Buru" can you make discoveries you've never made before.Of course, it's all high quality and fresh offal.
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[Yukgaejang soup] The flavor of the soup is made with plenty of beef bones that have been cooked for a long time!
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The beef-bone-based Yukgaejang, which takes three days to make, is not as spicy as it looks, and is a gem with a rich taste.The ramen that takes a lot of time and effort is also very popular as a finishing touch! The tail ramen is also a special dish that is made by adding the tail to the beef bone soup that is also made over 3 days.
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Fresh! Delicious! A wide variety of meat sashimi
Please enjoy our fresh and exquisite Wagyu beef sashimi! We have a wide variety of dishes available, including chile sashimi, which is even tastier than raw liver, raw omasum, and specially selected red meat yukke.
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Carefully selected Wagyu beef, including female Kyoto Wagyu beef
We use carefully selected Wagyu beef, including female Kyoto Wagyu beef that is particular about the flavor of the red meat procured through our own route.We are particular about not only the ingredients but also how to cut and season so that you can enjoy delicious meat.
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Chile sashimi
¥ 820(Tax included)
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Mino sashimi
¥ 820(Tax included)
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Omasum with grated yam and ponzu sauce
960 yen(Tax included)
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Raw Senmai
¥ 920(Tax included)
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Pierced stab
¥ 920(Tax included)
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Tongue stab
1180 yen(Tax included)
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Seared Wagyu Blackfly
1200 yen(Tax included)
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Specially selected seared red meat yukhoe
1280 yen(Tax included)
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Chinese cabbage kimchi
580 yen(Tax included)
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cucumber kimchi
580 yen(Tax included)
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Assorted Kimuchi
¥ 920(Tax included)
(Chinese cabbage and cucumber)
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Assorted Namuru
950 yen(Tax included)
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Sweet and spicy dried squid
500 yen(Tax included)
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potato salad
500 yen(Tax included)
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Stewed tendons
¥ 720(Tax included)
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Assortment of three special dishes
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Ribeye, rump, and aitchbone, 2 slices each (2180 yen), 3 slices each (3270 yen), 4 slices each (4360 yen)
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Ichibo
1680 yen(Tax included)
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lamp
1780 yen(Tax included)
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Ribulose
1880 yen(Tax included)
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Top Hirami
1980 yen(Tax included)
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Thinly sliced tongue
1300 yen(Tax included)
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Thick cutting tongue
1700 yen(Tax included)
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Thinly sliced tanshita
¥ 1080(Tax included)
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Tongue tip cut off
¥ 1080(Tax included)
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Dice Tanshita
¥ 1080(Tax included)
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Wagyu Beef rib
1300 yen(Tax included)
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Assorted grilled vegetables
1180 yen(Tax included)
5 types, 2 slices each
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Mino
560 yen(Tax included)
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Hoso
¥ 570(Tax included)
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hearts
580 yen(Tax included)
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Fukuzen
430 yen(Tax included)
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Ulte
480 yen(Tax included)
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Senmai
480 yen(Tax included)
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lever
¥ 530(Tax included)
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Tetcchan
¥ 530(Tax included)
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Koryikoli
¥ 520(Tax included)
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Hormone mix
1280 yen(Tax included)
5 types, 2 slices each
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[Horigotatsu seating] Great for families, groups, and regular drinking parties! You can relax in the tatami room with a sunken kotatsu.You can use it with your family, friends, or for banquets.
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[Counter seats] These counter seats are popular with customers who come alone and couples of men and women.You are welcome to spend some time alone at the counter or have a conversation with the staff!
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[Just the right size for a homey feel] Our restaurant has just the right size to accommodate our customers, with 6 seats at the counter and 8 seats under the sunken kotatsu (4 people x 2 tables).How you use it is up to you! Couples, married couples, drinking buddies, work colleagues, etc.Available in various scenes.
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Charbroiled selected Wagyu beef
The carefully selected Wagyu beef, procured through Bull's own unique channels, is made up of the finest A4 female cattle from Kyoto.
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Commitment [Special selection of 3 kinds]
A set of 3 types of premium Japanese beef (rib loin, rump, aitchbone)!
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A full side menu
We have a wide selection of side dishes that you can only find at a yakiniku restaurant, as well as carefully selected dishes that you can only enjoy here.
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[For 2 people or more] 6,000 yen!
Buru Special Course! A course where you can enjoy a little bit of various meats, including the classic tongue and kalbi, and rare horumon.
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All-you-can-drink course 7,700 yen
The all-you-can-drink course where you can enjoy lean meat and offal starts from 7,700 yen! Available for 4 people or more.
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The banquet can accommodate up to 14 people!
The sunken kotatsu seats can also be reserved for private use! Stretch your legs and relax.For company parties and other banquets